A Starbucks retail store. The company said it was closing down its online shop at a time when it has aimed to improve the in-store experience.
» Currently browsing: Food
Shake Shack is trialling a cash-free location, where the only ordering option will be via kiosks, at its NYC Astor Place location. The new spot will open in early October, per the company, and will feature custom-made kiosks that feature touchscreen ordering, with built-in text message alerts for when orders are ready for pickup.
Our perspective on agriculture is about to go through dramatic changes as this century unfolds. What are some of the disruptive forces at work?
Just as Whole Foods shareholders and the Federal Trade Commission gave the green light to Amazon’s $13.7 billion acquisition of Whole Foods, news broke that a number of high-profile investors—including billionaires Bill Gates and Richard Branson—have decided to pour their money into a very different sort of food venture: Memphis Meats, a San Francisco-based company […]
Within six months, 311,400 acres of land in Egypt will be transformed into an agriculture city. The $10 billion deal was signed on Tuesday by Egypt and the Korea-Arab Society (KAS). The project will feature 50,000 smart greenhouses in addition to a number of seawater desalination and solar power plants.
When was the last time you ate something you grew? For many of us, the answer might well be “never.” Farming, increasingly, is something that happens in distant states or even distant lands, with the results flown or trucked in for us to pick over. But how we eat is straining the environment, and as […]
Researchers at MIT have developed deep-learning algorithm that can compile a list of ingredients and even recommend recipes after looking at photos of food. The artificially intelligent system still needs some fine tuning, but this tool could eventually help us learn to cook, count calories, and track our eating habits.
Visa has declared war on cash and its “opening salvo” is to start paying restaurants $10,000 to go completely cash free.
Pat Brown wants every piece of meat consumed in the world to be made entirely from plants. He’s going after the carnivores — and the meat industry that serves them red, bloody, marbled meat.
The maker of vegan mayonnaise has been working on getting lab-made meat onto dinner tables everywhere. It’s just that nobody knew about it.