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World’s first floating dairy farm could be wave of the future

September 4th, 2018 at 11:29 am » Comments Off

Floating farm project leader Mink van Wingerden beside the floating dairy farm plaform being built at Merwehaven in the Dutch city of Rotterdam. “It’s a logical step to produce fresh food on the water.” You’ve heard of offshore drilling platforms and offshore wind farms. Now a Dutch company is developing what’s being called the world’s […]



This lab-grown beef will be in restaurants in 3 years

July 20th, 2018 at 9:50 am » Comments Off

Mosa Meat has raised a round of venture capital and plans of bringing $10 burgers (without any cows involved) to tables by 2018. This lab-grown beef will be in restaurants in 3 years When the Dutch stem-cell researcher Mark Post unveiled the first lab-grown burger in 2013–handmade fiber-by-fiber from cow cells in petri dishes–he announced […]



NASA is learning the best way to grow food in space

June 21st, 2018 at 10:55 am » Comments Off

Can gardens help astronauts go farther? “Our plants aren’t looking too good,” astronaut Scott Kelly tweeted from the International Space Station on December 27, 2015. He was right: The attached picture showed four baby zinnias bathed in magenta light. Three of the four leafy stalks were discolored and curling in on themselves. The station’s garden […]



The AI farm experiment

May 8th, 2018 at 10:32 am » Comments Off

Major companies are bringing together new machine learning algorithms, better and cheaper sensors, and increased computing power in hopes of addressing growing global demand for food and agriculture’s diminishing labor force. The big picture: Alphabet’s X and John Deere, startups and universities are looking to AI-based agriculture to address these problems. But farming presents hard […]



Hemp is the multibillion-dollar cannabis opportunity few have heard about

April 20th, 2018 at 9:50 am » Comments Off

If the move to make it legal succeeds, entire industries could be revolutionized. Today, the U.S. is the world’s largest consumer of hemp products. But because of the federal prohibition imposed on cannabis and hemp, the U.S. is importing an estimated $100 million of hemp products each year.



Incredible Sahara Forest Project to generate fresh water, solar power and crops in African desert

March 30th, 2018 at 12:06 pm » Comments Off

Can you imagine being able to produce enough water in the Sahara to grow crops there? Can you imagine harnessing sufficient quantities of solar power to supply electricity to cities in Africa and cities in Europe? Can you imagine producing a sustainable bio-fuel that doesn’t impact on world food supplies? Charlie Paton, Michael Pawlyn and […]



Less fertilizer, greater crop yields, and more money: China’s agricultural breakthrough

March 25th, 2018 at 9:45 am » Comments Off

Nearly 21 million farmers in 452 counties across China have adopted recommendations from scientists in a 10-year agriculture sustainability study to reduce fertilizer use. According to Nature, their efforts are paying off: all told, the farmers are now $12.2 billion better off than they were before.



Shatter, Batter, Wax: how cannabis extracts come to be

March 24th, 2018 at 9:41 am » Comments Off

Elevated by its potency and portability, formerly-niche cannabis oil is going wide. SOME TIME AROUND the mid-aughts, folks in the weed industry began to notice a shift in the market. Pot smokers were smoking less, and dabbing more—heating the plant’s oily extracts to inhale high concentrations of hallmark marijuana molecules like THC. Extracts, which go […]



Robo-bees and drone-seeded forests: can technology mend our broken relationship with the natural world?

March 22nd, 2018 at 9:40 am » Comments Off

A drone offers a unique bird’s eye view as part of a forest fire surveillance system in the Landes region, France. I’ve tried many ways to free my brain from my iPhone. I’ve invented rules, bought books, deleted apps, installed other apps. But the only thing that reliably works is to leave the phone at […]



Vertical farms have nailed leafy greens. Next up: tasty peaches

March 21st, 2018 at 2:55 pm » Comments Off

San Francisco-based Plenty already supplies produce for Google’s kitchens. Now it’s on a mission to expand what hydroponic farms can grow. Of the many crops that Matt Barnard has developed, he has a particular fondness for his kale. “If you think about what most people imagine when then they think of kale, think again,” he […]



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